Gary McDonald graduated from Lakeside High School in 1983 and enlisted in the United States Navy in 1984, where he was stationed at Pearl Harbor Submarine base in Hawaii.
Gary was a engine man second class petty officer. Upon completion of his four year enlistment, he returned to Michigan and bought his first restaurant -- at the age of twenty five. For the last twenty four years, Gary has owned four different restaurants and has employed and managed over one hundred employees.
Gary started at Paragon on January 4, 2012 as a driver and he has recently been promoted to Electronics Manager.
